Try eating this 2-pound cinnamon roll in 20 minutes, dares a Costa Mesa eatery
The two-pound cinnamon roll is made from scratch and baked in a spring-form pan to maintain its circular shape.
![Try eating this 2-pound cinnamon roll in 20 minutes, dares a Costa Mesa eatery](https://www.ocregister.com/wp-content/uploads/2024/06/OCR-L-CINNAMON-OC-0604-01.jpg?w=1024&h=768)
Publicados : 4 semanas atrás por Brock Keeling no
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